Week: 9
Delivery: 08-15-22
Tropical Pork Noodle Bowl
Coconut Braised & Shredded Pork Shoulder /or/ Tofu Coconut Milk, Cilantro, Vegetable Stock, Pineapple Glaze Pineapple Purée, Soy Sauce, Lime Juice, Udon Noodles /or/ Gluten-Free Vermicelli, Snow Peas, Fresno Chiles, Toasted Peanuts.
Lentil Cakes & Marzano Marinara
Lentil Cakes Brown Lentils, Mashed Red Potatoes, Green Onion, Fennel Seed, Black Pepper, Oregano, Parsley, Egg, Mandolined Zucchini Moons, Homemade Marinara San Marzanos, Tomato Paste, Onion, Garlic, Chile Flake, Olive Oil.
Granny Goat Cheese Kale Salad
Grilled Shrimp Lemon Zest, Black Pepper, 9-min Egg, Shredded Kale & Red Cabbage, Grannysmith Apple, Goat Cheese, Pickled Red Onion, Sunflower Seeds, Lemon Vinaigrette Dijon Mustard, Olive Oil, Lemon Juice, Black Pepper.
Persian Stuffed Peppers
Stuffed Peppers Red Bell Peppers, Ground Beef, Cilantro, Coriander, Cumin, Cinnamon, Sumac, Onion, Garlic, Bulghur Wheat Cooked in Homemade Stock, Turmeric Roasted Cauliflower, Tahini Yogurt Greek Yogurt, Sesame Tahini Paste, Garlic, Lemon Juice.
Pearl Pasta, Chicken & Greens
Rosemary Roasted Chicken, Pearl Couscous Pasta Cooked in Chicken Stock, Braised Greens Swiss Chard & Collard Greens, Onion, Garlic, Stock, Sautéed Shiitake Mushrooms, Chopped Preserved Lemon.